With Pegrum’s Pasta, I’m on a mission to bring the joy of fresh, traditional pasta to your plate. I craft each batch by hand, creating timeless pasta shapes, that are full of flavour and character.

My focus is on the classics - pasta shapes that have been enjoyed for generations, made with the care and attention they deserve. I believe that when pasta is fresh, it tastes better, pure and simple.

My aim is to bring my hospitality experience into your home by creating delightful and flavorful experiences. By showcasing traditional methods, I hope to make your pasta dinners even more enjoyable and delicious.

Come for the pasta, stay for the experience. I can’t wait to share it with you!

Charlie